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Demijohn Wibble
Make like an expert mixologist and create this concoction, it’s a bitter sweet drink that’ll warm you and your guests up in a flash. As recommended by Rebecca Twomey in Cosmopolitan Magazine in December 2009!
Ingredients:
1 measure Blackwood's 60% abv Nordic Vintage Gin
1 measure Sloe Gin 25%
1 measure Grapefruit Juice
1 teaspoon of lemon juice
1 ½ teaspoon sugar syrup
1 ½ teaspoon Brammle Scotch Whisky Liqueur 23%
Preparation:
Add the gins, grapefruit juice, lemon juice, sugar syrup and whisky to a cocktail shaker filled with ice. Shake well and strain into a martini glass. Garnish with a twist of lemon.










