Cubarb - A Mystic 500ml bottle of Rhubarb Liqueur

Our former Shop Manager in Glasgow, Carrie Hay, is credited with inventing this delicious little cocktail in 2007 using our Rhubarb Liqueur. It is simple to make and dangerously easy to consume!

Another twist on the traditional Whisky Mac Cocktail, the combination of ingredients here produces a beautifully sweet, smooth and gingery drink. If you like rhubarb and ginger, you are going to love this!

Ingredients

Preparation

Serve over plenty of ice in a tumbler (rocks) glass

Relevant Information

Rhubarb and Ginger Gift Set