The Royal Rhubarb and Ginger Cosmopolitan Cocktail

We have created the Royal Rhubarb and Ginger Cosmopolitan to celebrate the magnificent Royal Wedding between Prince Harry and Ms. Meghan Markle on 19 May 2018 at St. George's Chapel, Windsor.

This would be a deliciously fun cocktail to drink at any wedding reception, especially a Royal Wedding reception. This drink champions the union of an American classic with home grown British rhubarb and a touch of ginger, to give it some heat! 

Ingredients

Preparation

Fill a Champagne Coupe or Martini glass with ice to cool the glass. Add your ingredients along with lots of ice to your cocktail shaker. Shake the mixture hard for around 10 to 15 seconds.

Remove all ice from the glass and strain the drinks from the shaker into the glass. Decorate with a small stem of rhubarb.

To make a rhubarb purée, stew fresh rhubarb stems for about 5 minutes and sweeten generously with sugar. Liquidize the stewed rhubarb with a blender into a smooth paste. Chill for an hour prior to adding the fruit purée to the cocktail shaker.

How do I buy the drinks for this cocktail?

If you would like to try our Royal Rhubarb and Ginger Cosmopolitan Cocktail for yourself, then either buy our suggested gift set:

Royal Rhubarb and Ginger Cosmopolitan Cocktail Gift Set

Or follow each of these links to help you buy the right drinks:

Related topics

Edinburgh Apple Royal Cocktail

Martini Cocktails

Vodka Cocktails

Rhubarb and Ginger Gift Set